Bionicos Recipe: Traditional Guadalajara Style by Alicia Gonzalez | Dec 2, 2019 | Food & Drink | 28 comments Also published on Medium. Pages: 1 2 3 4 5 28 Comments Melanie Mendez Gonzales on January 5, 2015 at 11:44 PM OMG this is right up my alley! I gotta make this for my son. Thanks, Alicia! Happy Birthday, Pedro! Loading... Reply Alicia Gonzalez on January 5, 2015 at 11:55 PM Melanie, it was so delicious and so easy! I don’t think we’ve ever skipped the cake! It was perfect. We’ll probably make this a tradition. Loading... Reply dailycurlz on January 6, 2015 at 12:53 AM I love Bionicos, thanks for sharing the recipes using Quaker granola #client Loading... Reply Alicia Gonzalez on January 8, 2015 at 12:02 PM Daily, the #QuakerUp granola was so perfect! The almonds are whoa! Loading... Reply adriana martin on January 7, 2015 at 8:50 PM very nice pictures and recipes loved it amiga wish I had some bionicos now! =) Loading... Reply Alicia Gonzalez on January 8, 2015 at 12:04 PM I couldn’t believe they came out so good, Adriana. We were so happy. Gracias por visitarme aqui 🙂 You know, I love love loved your recipe, too! Loading... Reply asimplepantry on January 7, 2015 at 9:22 PM I’ve only tried Bionicos once, but I LOVED it! I can’t wait to make this at home! Loading... Reply Alicia Gonzalez on January 8, 2015 at 12:05 PM Yes, Karly! Try them. They were so delicious! I’ll be trying yours, too. My son Pedro was pretty excited about all the recipes. Gracias chica! Loading... Reply Ofelia on February 15, 2017 at 8:44 AM I tried the receipe but it came out to watery is that normal? Loading... Reply Alicia Gonzalez on February 15, 2017 at 9:01 AM No. It shouldn’t be watery. It won’t be “thick” but not watery. Reduce the liquid ingredients for adjustments if necessary 🙂 Loading... Reply Adriana on April 25, 2017 at 1:53 PM How long can you store the crema in the fridge Loading... Reply Alicia Gonzalez on May 1, 2017 at 10:40 AM I use it within 3-5 days. I do believe it will last longer since the main ingredients are plain yogurt and sour cream, which hold in the fridge for weeks. Loading... Reply Kathy on May 3, 2017 at 7:05 PM This looks really good. I may have to try it. I think it would be great for breakfast. Loading... Reply Pam Wattenbarger on May 3, 2017 at 7:30 PM This looks really good. I love fresh fruit in the summer so this would be a perfect dessert to serve for my family. Loading... Reply Stefanie K Montelongo on June 8, 2017 at 4:25 PM My Co worker brought a store bought bionicos to work today and I became obsessed. Thanks for posting your recipe. I can’t wait to make it! Loading... Reply Alicia Gonzalez on June 10, 2017 at 7:06 PM They are absolutely delicious! Loading... Reply Jessicatt on October 27, 2017 at 7:49 PM I made it but it needed something sweet, it was a little sour and it was a little plain. What can I add? Loading... Reply Alicia Gonzalez on October 27, 2017 at 7:53 PM Thanks so much for trying! My kids like it like this and I actually enjoy it slightly thicker. To make it sweeter try adding a little bit more sugar and condensed milk. You can also reduce the sour cream 🙂 Loading... Reply Gena - Ginger Casa on December 13, 2019 at 6:30 AM I’ve never heard of this but now I want to make it!!! Loading... Reply Alicia Gonzalez on December 14, 2019 at 12:01 AM It’s a very popular Mexican treat. So good! Loading... Reply Tara Pittman (@momknowsbest15) on December 13, 2019 at 10:31 AM Sounds like a delicious dish fro breakfast. I love that it has fruit in it Loading... Reply Kathy on December 13, 2019 at 5:24 PM Sounds really delicious. I’ve never had it before. Looks like I’ll be trying out a new recipe. I can’t wait. Loading... Reply Alicia Gonzalez on December 14, 2019 at 12:02 AM You must try it! Loading... Reply katrina Kroeplin on December 14, 2019 at 6:06 AM this sounds amazing. i def need to try it! saving it right now Loading... Reply Myrah Duque on December 14, 2019 at 6:34 AM BIONICO! Brings back so many memories from my trip to Tijuana. This fruit salad is so delicious and unique. Loading... Reply Erin on December 14, 2019 at 2:25 PM Oh YUM! This looks so delicious! I will have to make this for our family brunch at Christmas! Loading... Reply Romy on December 14, 2019 at 11:23 PM I’ve never heard of these, they look & sound super yummy Loading... Reply Eileen M Loya on December 16, 2019 at 2:03 PM First time I heard of this dish. I looks delicious and I will try making it for the family. I am going to download the recipe and make this soon. Loading... Reply Leave a Reply Cancel reply This site uses Akismet to reduce spam. Learn how your comment data is processed.